Hojicha Roasted Tea Latte
Hojicha Roasted Tea Latte

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, hojicha roasted tea latte. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Hojicha Roasted Tea Latte is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Hojicha Roasted Tea Latte is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hojicha roasted tea latte using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Hojicha Roasted Tea Latte:
  1. Prepare 2 tbsp Hoji-cha leaves
  2. Take 1 Fillable tea bags
  3. Get 100 ml Water
  4. Get 1 tbsp Condensed milk
  5. Prepare 100 ml Milk
  6. Make ready 1 Cinnamon powder
Steps to make Hojicha Roasted Tea Latte:
  1. Put the tea leaves in the fillable tea bag, and put the bag, along with the water, into a microwave-safe teapot. I make it in a transparent pot so I can see the color change, but you can also use a teacup.
  2. Microwave it at 500 W for two minutes. When the colour has deepened, remove the teabag.
  3. Dissolve the condensed milk into the hot tea, and then add the milk.
  4. Microwave again at 500 W for 2 minutes, then pour it into your tea cup to finish. Sprinkle on some cinnamon powder if you'd like.

So that’s going to wrap it up for this exceptional food hojicha roasted tea latte recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!