Matcha Latte Moss Pudding
Matcha Latte Moss Pudding

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, matcha latte moss pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Matcha Latte Moss Pudding is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Matcha Latte Moss Pudding is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook matcha latte moss pudding using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Matcha Latte Moss Pudding:
  1. Get 1 Sachet – Plain Jelly (Here I use Swallow Globe Jelly for best texture)
  2. Make ready 100 Gr – White Sugar
  3. Get 2 Sachets - Allure Matcha / Green Tea Latte (We can get it from supermarket)
  4. Get 60 ml – Instant Coconut Milk
  5. Get 1000 ml - Water
  6. Take 1 pc - Chicken egg (whipped in a bowl)
  7. Prepare 3 Tsp – Powder of Vanila Extract
  8. Make ready 1/2 Tsp - Salt
Instructions to make Matcha Latte Moss Pudding:
  1. Combine sugar and plain jelly in a bowl, so that when we put jelly into the water it doesn’t clot.
  2. Pour 1000ml of water into the pan, light the fire. Then put the sugar and jelly that had been mixed earlier. Stir until almost boiling.
  3. Then put coconut milk and salt, stir gently and pour shaken eggs.
  4. Stir until boiling, then pour into the mold.
  5. Leave at room temperature until set, put in refrigerator until hardened.
  6. Cut into pieces, pudding are now ready to serve.

So that is going to wrap it up for this exceptional food matcha latte moss pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!