Healthy yogurt dip (Raita)
Healthy yogurt dip (Raita)

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, healthy yogurt dip (raita). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

A simple authentic Raita Recipe- an Indian yogurt sauce with cucumber, mint and cilantro. Cooling and refreshing, serve this with spicy Indian dishes to help cool the palate. Our work (career) is the excuse by which we get to love people.

Healthy yogurt dip (Raita) is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Healthy yogurt dip (Raita) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook healthy yogurt dip (raita) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Healthy yogurt dip (Raita):
  1. Prepare Yogurt (2 cups)
  2. Take Cucumber (1) chopped
  3. Prepare Onion (1 small) chopped
  4. Get Salt (1 tsp)
  5. Make ready All spice powder (1 tbsp)

Raita has many variations and you can add absolutely anything to it. Raita is a wonderful yogurt dip that is usually served as an accompaniment for Pulao, Biryani, Parotta and many more main courses. Most of the Raita varieties are no cooking dip that can be made so quickly and easily and serves as a dairy accompaniment for the main courses. A creamy, cooling Indian yogurt-based condiment, this easy raita recipe makes a refreshing dip or a saucy side dish.

Instructions to make Healthy yogurt dip (Raita):
  1. Collect all ingredients.
  2. Add salt and all spice powder in yogurt and stir well.
  3. Add the cucumber and onions and mix well. Keep it cool in refrigerator for 2 days only. Enjoy cold.

We especially love it with spicy, juicy Tandoori chicken. I didn't have everything the recipe called for, so I used Greek yogurt, white onion, hand-ground coriander, and no cilantro. We used it as a dip with whole-wheat bread, and it was delicious! If you haven't heard of Indian raita, this is the time to explore! Cucumber raita is a delicious Indian dip that is cooling and refreshing.

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