Healthy Banana muffins
Healthy Banana muffins

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, healthy banana muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Healthy Banana muffins is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Healthy Banana muffins is something which I have loved my whole life. They’re fine and they look fantastic.

To freeze banana muffins, let the muffins cool completely. Then remove muffins from the freezer and place in an air tight container or freezer safe storage bag. The ultimate healthy banana muffins are incredibly moist, dairy free and naturally sweetened with just ripe bananas and honey.

To begin with this recipe, we have to prepare a few components. You can cook healthy banana muffins using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Banana muffins:
  1. Take 100 gram all purpose flour
  2. Prepare 1 overripe banana
  3. Make ready 1 teaspoon baking powder
  4. Take few chocolate chips (optional)
  5. Get some oil to line the muffin tray

It also has plenty of sweet banana flavor with every bite. Healthy Banana Muffins with applesauce, whole wheat or spelt flour and no sugar. Moist, delicious, easy and kids love these healthy muffins. These healthy banana bread muffins are on our regular snack rotation along with almond flour banana muffins and healthy chocolate chip muffins.

Steps to make Healthy Banana muffins:
  1. Mix all the dry ingredients in a bowl.
  2. Add mashed banana and egg white in it.
  3. Mix mix mix.
  4. Pour the mixture in an oil lined muffin tray. Put in the preheated oven for 18-20 minutes at 210 degree Celsius.
  5. Let them cool. Now serve with maybe some chopped fruits or top it with peanut butter or Nutella. :) 🎂 ☕️

Seriously, I think these may be the best banana muffins I've ever had. They are super moist, tender, and just bursting with banana flavor in every bite Followed the recipe to the letter and wouldn't change a thing. These whole wheat, maple-sweetened banana muffins are so fluffy and moist, I bet no one can guess they're healthy muffins. They're easy to make, too, with basic ingredients and only one mixing bowl! Feel free to add mix-ins of your choice, like chocolate chips or toasted nuts.

So that’s going to wrap it up for this exceptional food healthy banana muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!