Roast Beef and Horseradish Canapés
Roast Beef and Horseradish Canapés

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, roast beef and horseradish canapés. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Roast Beef and Horseradish Canapés is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Roast Beef and Horseradish Canapés is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have roast beef and horseradish canapés using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roast Beef and Horseradish Canapés:
  1. Prepare 1 lb roast beef lunch meat. I prefer a good quality one
  2. Take 1/2 lb provolone cheese
  3. Make ready 32 slices of french bread
  4. Get 8 oz cream cheese
  5. Take 1/2 cup sour cream
  6. Prepare 2 tbsp mayonnaise
  7. Prepare 2 tbsp prepared horseradish(or more to taste)
  8. Make ready 1 tbsp fresh chives, finely chopped
Steps to make Roast Beef and Horseradish Canapés:
  1. Combine sour cream, cream cheese, mayo, chives and horseradish. (I usually let that chill for an hr or two)
  2. Plate French bread slices and spread some cream cheese and horseradish mixture on each slice.
  3. Top with roast beef and cheese. Garnish to pretty them up a bit. Voila!! Enjoy!!

So that is going to wrap it up for this special food roast beef and horseradish canapés recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!