Prime Rib Roast
Prime Rib Roast

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, prime rib roast. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Prime Rib Roast is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Prime Rib Roast is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook prime rib roast using 7 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Prime Rib Roast:
  1. Make ready 1 Rib roast large or small end (about 6 to 8 lbs.) about 3 to 4 ribs.
  2. Make ready 8 Garlic cloves (peeled)
  3. Prepare 1 Lawrys seasoned salt
  4. Get 1 Crushed garlic (paste)
  5. Take 1 Marinade injector
  6. Get 2 packages Au Jus sauce mix
  7. Make ready 1 jar of Horseradish paste
Steps to make Prime Rib Roast:
  1. Remove roast from fridge 45 min. before cooking. It should be as close to room temp. as possible.
  2. Preheat the oven to 400.
  3. Start prepping the roast by injecting the garlic paste in various spots. Nobody has ever complained about there being too much garlic.
  4. Cut slits in the fat and insert garlic cloves (push cloves completely under fat or they will come out during cooking)
  5. Rub the entire roast with Lawrys seasoned salt or your favorite meat rub.
  6. Place roast in large roasting pan uncovered with fat side up.
  7. Cook roast for 1 hour at 400.
  8. Turn the oven off and leave off for one hour.
  9. DO NOT OPEN THE OVEN!
  10. After one hour, turn oven on to 325.
  11. Cook roast an additional 5 to 8 min. per lb. depending on desired rareness.
  12. After cooking, loosely cover with foil and let roast rest for at least 20 minutes.
  13. During this time the Au Jus sauce can be made… follow directions on package.
  14. I serve my roast with horseradish and au jus on the side… if you've never had horseradish on your prime rib… you need to try it.

So that’s going to wrap this up with this exceptional food prime rib roast recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!