Healthy banana cake
Healthy banana cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, healthy banana cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy banana cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Healthy banana cake is something which I’ve loved my entire life.

This banana cake recipe will be your new favorite! It's made with no refined sugar, or butter but has so much sweet banana flavor. It comes together so easily and is topped with a healthy and vegan whipped cream frosting.

To begin with this particular recipe, we have to first prepare a few components. You can have healthy banana cake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy banana cake:
  1. Get 3 very ripe bananas plus one for decorating if you want to
  2. Make ready 100 ml veg oil
  3. Get 2 eggs
  4. Take 260 gr buckwheat flour
  5. Take 2 tea spoon baking powder
  6. Make ready Half tea spoon soda
  7. Take 150 gr raisin and cranberry’s

It has a lesser content of sugar and butter and is suitable for the health-conscious community. Banana Cake is a healthier version of the classic banana bread with whole wheat flour, and a greek yogurt cream cheese icing!. We believe in being able to have dessert while still eating healthy, and if you don't believe us, check out our Strawberry Shortcake Poke Cake or Chocolate Walnut Cake for proof. Ina Garten's recipe for an old-fashioned, still-tasty banana cake.

Instructions to make Healthy banana cake:
  1. Prepare cake tin and tern on the oven 180c. Mix with the fork bananas and add oil and mix. In separate ball mix egg white, use mixer to mix until fluffy and white after add egg yolks and mix well.add flour, baking powder and soda to banana mixter.(you can add 100 gr sugar, but I don’t do it)
  2. Add eggs to dry ingredients and mix well using spoon.
  3. Add dry fruits and mix.and put all this mixter to cake tin and decorate with bananas if you want to. Cook in the oven 40-45 min or until golden and cooked inside!
  4. Enjoy with nice cup of tea and let’s me know what you think:)You can freeze some!

Upside Down and Inside Out If an upside down hazelnut banana cake doesn't make you excited, nothing else will. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and so easy to make. Topped with luscious cream cheese frosting, this banana cake will become your family's favorite. Peel the bananas and mash with a fork.

So that’s going to wrap it up for this special food healthy banana cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!