Healthy banana cake
Healthy banana cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, healthy banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This banana cake recipe will be your new favorite! It's made with no refined sugar, or butter but has so much sweet banana flavor. It comes together so easily and is topped with a healthy and vegan whipped cream frosting.

Healthy banana cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Healthy banana cake is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy banana cake using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy banana cake:
  1. Prepare 3 very ripe bananas plus one for decorating if you want to
  2. Prepare 100 ml veg oil
  3. Make ready 2 eggs
  4. Get 260 gr buckwheat flour
  5. Get 2 tea spoon baking powder
  6. Take Half tea spoon soda
  7. Prepare 150 gr raisin and cranberry’s

It has a lesser content of sugar and butter and is suitable for the health-conscious community. Banana Cake is a healthier version of the classic banana bread with whole wheat flour, and a greek yogurt cream cheese icing!. We believe in being able to have dessert while still eating healthy, and if you don't believe us, check out our Strawberry Shortcake Poke Cake or Chocolate Walnut Cake for proof. Ina Garten's recipe for an old-fashioned, still-tasty banana cake.

Steps to make Healthy banana cake:
  1. Prepare cake tin and tern on the oven 180c. Mix with the fork bananas and add oil and mix. In separate ball mix egg white, use mixer to mix until fluffy and white after add egg yolks and mix well.add flour, baking powder and soda to banana mixter.(you can add 100 gr sugar, but I don’t do it)
  2. Add eggs to dry ingredients and mix well using spoon.
  3. Add dry fruits and mix.and put all this mixter to cake tin and decorate with bananas if you want to. Cook in the oven 40-45 min or until golden and cooked inside!
  4. Enjoy with nice cup of tea and let’s me know what you think:)You can freeze some!

Upside Down and Inside Out If an upside down hazelnut banana cake doesn't make you excited, nothing else will. This banana cake recipe is the best! It's fluffy and moist, infused with banana flavor, and so easy to make. Topped with luscious cream cheese frosting, this banana cake will become your family's favorite. Peel the bananas and mash with a fork.

So that’s going to wrap it up with this special food healthy banana cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!