Savory healthy porridge oats
Savory healthy porridge oats

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, savory healthy porridge oats. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Savory healthy porridge oats is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Savory healthy porridge oats is something that I’ve loved my entire life.

Skip traditional sweet oatmeal toppings in favor of these spins from Food Network, and turn oats into a delicious, savory breakfast, quick lunch or easy snack. Oatmeal and turkey bacon are two great breakfast food options. This savory bowl of oats combines the two for a meaty concoction that's loaded with protein and fiber for a healthy start to your day.

To begin with this particular recipe, we have to prepare a few components. You can have savory healthy porridge oats using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Savory healthy porridge oats:
  1. Prepare 100 g porridge oats
  2. Get 1/2 grated carrot
  3. Make ready 1-2 spring onions or small onion
  4. Make ready Red or green pepper
  5. Prepare 1/4 courgette
  6. Get 1 tsp garlic puree
  7. Take 1/2 tsp ginger puree
  8. Make ready 1/2 tumeric
  9. Make ready Handful rainbow shard leaves or spring greens (optional)
  10. Prepare Handful fresh mint
  11. Prepare 1/4 tsp cayenne pepper
  12. Get 1 ltr hot water
  13. Take 1 stock cube
  14. Make ready 1 tsp apple cider vinegar
  15. Prepare to taste Salt and pepper

If you haven't tried savory oatmeal before, you're in for a treat. If you've been watching my Instagram stories, you know I've been obsessed with my famous egg and oat combo bowl lately. In a medium saucepan, bring the milk and water to a low boil over medium heat. Add the oats, return to a simmer, and then reduce heat to medium-low and cook, stirring, until the oats are tender.

Steps to make Savory healthy porridge oats:
  1. Mix stock cube and boiled water. Add two tbsp to pan with slice spring onion, garlic, ginger, tumeric and apple cider vinegar. Cook for 1 minute.
  2. Add grated carrot, thinly sliced pepper, thinly sliced courgette, and remaining stock.
  3. Add oats and stir. Bring to the boil. Turn onto a low hear. Add rainbow shard (if uding), then simmer on a low hear until the oats have absorbed most of the liquid.
  4. Turn off heat. Stir in fresh herbs and season with salt and pepper.

Dubbed "zoats" or "zoatmeal," these zucchini oats are a delicious halfway option in your savory oatmeal arsenal—not too sweet and not too savory. Oatmeal is the ultimate breakfast for chilly mornings…but is it just us or is the old brown-sugar cinnamon getting a little stale? This is a delicious savory oatmeal made with bone broth. If you're looking for what to do with bone broth, don't skip over this recipe! This Savory Oatmeal is hearty and filling, it works as a delicious dinner.

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