Low-Calorie Adraki Murgh
Low-Calorie Adraki Murgh

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, low-calorie adraki murgh. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Great recipe for Low-Calorie Adraki Murgh. Adraki Murgh is a delicious chicken curry with the strong flavor of ginger and a medley of Indian spices. In this recipe, chicken is marinated with ginger garlic paste, and then the gravy is cooked in mustard oil along with freshly cut ginger and.

Low-Calorie Adraki Murgh is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Low-Calorie Adraki Murgh is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have low-calorie adraki murgh using 25 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Low-Calorie Adraki Murgh:
  1. Get For the marinade
  2. Prepare 500 gram chicken (curry cut)
  3. Prepare 1 tsp ginger garlic paste
  4. Get 1 tbsp Lemon Juice
  5. Take 1/2 tsp Salt
  6. Get For the gravy
  7. Take 2 tbsp mustard oil
  8. Prepare 3 cloves
  9. Take 4 pepper corns
  10. Make ready 1/2 inch cinnamon
  11. Take 1 bay leaf
  12. Get 1 cup onion chopped
  13. Take 1 tomato chopped
  14. Prepare 1 tsp garlic chopped
  15. Take 3 tsp ginger chopped
  16. Make ready 2 slit green chilli
  17. Prepare 1 tsp kashmiri red chilli powder
  18. Get 1/2 cup curd
  19. Take 1 tsp garam masala powder
  20. Make ready 1 tsp coriander powder
  21. Get 1/2 tsp turmeric powder
  22. Get 1 tsp cumin powder
  23. Make ready 1/2 tsp salt
  24. Get 2 tsp ginger (juliennes)
  25. Make ready 1 tbsp coriander leaves chopped

In this recipe, chicken is marinated with ginger. How to make Lal Maans at home (Low-Calorie Chicken Recipe). If you are a chicken lover then you must try these authentic chicken recipes. Here is how you cook that.

Steps to make Low-Calorie Adraki Murgh:
  1. For marination add all the ingredients in a bowl, mix well cover and keep aside for 30 minutes.
  2. Heat oil in a pan and add cloves, black peppercorns, cinnamon, and bay leaf.
  3. Once they crackle add ginger garlic and fry till they start to change the colour.
  4. Add onions and green chilli and fry till onion turns brown.
  5. Add tomato and fry till they get soft and mushy.
  6. Add chilili powder, turmeric, garam masala, cumin powder, coriander powder, salt and saute till they start to stick to the pan.
  7. Add 1/4 cup water and let the spices cook for a min.
  8. Add chicken and fry for 3-4 minutes on high heat.
  9. Cover the pan and cook the chicken in it's own juices on low flame till it's half cook.
  10. Whisk yogurt and add it in the pan and cook for 3-4 mins until oil starts to separate on the sides of the pan.
  11. Add the julienned ginger and cook till the chicken is done. - Garnish with coriander and serve hot.

Chicken Dhaniya Adraki is one such chicken curry dish that is popular for its scrumptious gravy with a zesty ginger flavour. Make this easy-to-make chicken dish with an amalgamation of spices. How To Make Chicken Shorba: Heat the butter in a pan and fry the shredded chicken pieces till tender. In a pan heat oil and let the cumin seeds splutter. Add the chopped garlic and saute for a few seconds.

So that’s going to wrap this up with this special food low-calorie adraki murgh recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!