Garlic and Lemon Pork
Garlic and Lemon Pork

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic and lemon pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

How to make lemon garlic pork roast. Make the marinade: Add the garlic, oil, oregano, thyme, paprika, salt, pepper, lemon juice and zest to a ziploc bag and mix it all together. Reserve half a cup of the marinade for the potatoes.

Garlic and Lemon Pork is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Garlic and Lemon Pork is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garlic and lemon pork using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Garlic and Lemon Pork:
  1. Take 3 garlic cloves (sliced)
  2. Get 1 tsp garlic paste
  3. Take 2 bay leaves (roughly shredded)
  4. Take 1/2 tsp black pepper
  5. Get 1/2 tsp hot chili powder
  6. Get 3 tbsp juice of fresh lemon
  7. Prepare 50 ml white wine
  8. Take 1 pork shoulder sliced and cut into 1 centimetre thickness (About 6 slices)

Tender pan-seared diced pork bites with crispy edges are cooked to perfection in a delicious garlic butter sauce and served with healthy asparagus. I mixed the garlic and lemon together with a little chopped rosemary, salt, pepper and olive oil. It formed a paste of sorts which I coated the pork with. In a resealable plastic bag, combine the oil, lemon juice, zest, garlic, oregano, salt and pepper; add pork.

Steps to make Garlic and Lemon Pork:
  1. Marinade the pork over night or approximately 4 hours before cooking with all the above ingredients.
  2. Start by pre-heating the pan on a medium heat.
  3. Add the meat to the hot pan and grill for about 15 minute's (depends on the thickness of the cuts)
  4. Turn every few minutes so that it doesn't burn.
  5. Discard the marinade.
  6. And serve.

Sprinkle lemon zest, lemon juice, and rosemary over the pork. Baked pork tenderloin at it's finest! This Lemon Herb Pork Tenderloin Recipe is healthy, easy, & full of fresh spring flavors like lemon, dijon, & garlic! I've never been more excited about pork tenderloin, because, you guys, this Lemon Herb Pork Tenderloin is the pork tenderloins of all pork tenderloins. How to make lemon garlic pork chops.

So that is going to wrap it up with this special food garlic and lemon pork recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!