Mandys pork noodle stir fry
Mandys pork noodle stir fry

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mandys pork noodle stir fry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pork stir fry marinade and sauce. Because this is a quick pork stir fry, we aren't marinading per se, but using a very flavorful sweet and spicy sauce. Pork is a very flexible protein, as it doesn't taste all that much on itself.

Mandys pork noodle stir fry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Mandys pork noodle stir fry is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mandys pork noodle stir fry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mandys pork noodle stir fry:
  1. Prepare 2 tbsp oil
  2. Get 4 large cooked thinly sliced boneless pork chops
  3. Get 200 grams cooked cooled noodles (ramen)
  4. Take 1 large onion sliced
  5. Make ready 1 large carrot cut into long thin strips (batons)
  6. Get 1 large bell pepper sliced(i used mixed peppers for color)
  7. Take 1 tbsp light soy sauce
  8. Make ready 1 tbsp dark soy sauce
  9. Get 1/2 tbsp chinese five spices
  10. Prepare 1 tsp cayenne pepper
  11. Make ready 1 tsp garlic powder
  12. Make ready white pepper
  13. Get 1/2 tsp onion powder
  14. Get 1/4 cup hot water

This stir fry mung bean noodle dish is one of my favorite one pot dish to make for a quick lunch or week night dinner. The mung bean noodles soak up the fragrance and flavor from the pork belly and the aromatic elements balance with the sweet and crunchy veggies to make this dish super tasty! Grab a large pan or wok big enough to eventually accommodate both the stir fried pork and the egg noodles. Add cooking oil and heat until hot before adding the cubed pork.

Steps to make Mandys pork noodle stir fry:
  1. In a large wok, heat two tablespoons of oil, add the sliced cooked chops, and all the veg and cook for 3-5 minutes
  2. Add all the spices, soy sauce and stir well. Add in cooked cooled noodles and stir fry for 2 minutes.
  3. Add water cook for 2 minutes, check for seasoning and serve. Enjoy.

Stir fry to brown the meat cubes on all sides and cook partially through. About three minutes should be sufficient. Udon noodle stir fries are a favourite fast and easy meal around here. I love the heartiness of these fat noodles! Don't worry though if you aren't a spice lover.

So that’s going to wrap it up for this special food mandys pork noodle stir fry recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!