Delish Recipes

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, my ginger & garlic pork tenderloin 👍. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Ginger & Garlic Pork Tenderloin 👍 is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. My Ginger & Garlic Pork Tenderloin 👍 is something which I have loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have my ginger & garlic pork tenderloin 👍 using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make My Ginger & Garlic Pork Tenderloin 👍:

1. Make ready 2 tbsp veg oil
2. Make ready 1 small Onion chopped small
3. Make ready 1 tsp Grated Ginger
4. Make ready 3 cloves Garlic crushed
5. Take 500 grams Pork Tenderloin
6. Make ready 1/2 can Tomatoes
7. Take 1 tbsp Lemon juice
8. Take 1 tsp Dark Soya Sauce
9. Get 1 Chicken stock cube
10. Make ready 1 handful green beans
11. Prepare to taste Salt & Pepper
12. Prepare 1 tsp cornflour/starch

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Instructions to make My Ginger & Garlic Pork Tenderloin 👍:

1. Ingredients
2. Heat up the oil in a wok/ frying pan, then add the onions and fry for a few seconds. Mix well then add the tomatoes and stir
3. Then add the ginger and garlic, mix in and turn down the heat and simmer for 1 minute
4. Next turn up the heat and add the cut up slices of pork. Then turn heat down and cook for 5 minutes until all pork pieces are grey in colour. You may need to add a little extra oil.
5. Add the tomatoes and squeeze the lemon juice in and bring to the boil.
6. Then crush the chicken stock into it and mix and turn heat down and stir cook for 5 mins on low.
7. Add salt & pepper and mix in.
8. Add the soya sauce and stir in and then the green beans simmer for 2 minutes
9. Lastly add the cornflour/starch mixed in a little cold water and stir in and serve while piping hot and thickened up. It all takes 10-15 mins to cook.
10. Serve with Noodles or Rice.

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So that’s going to wrap this up with this special food my ginger & garlic pork tenderloin 👍 recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!