Steak served with sweet potatoes
Steak served with sweet potatoes

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, steak served with sweet potatoes. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Steak served with sweet potatoes is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Steak served with sweet potatoes is something that I’ve loved my whole life.

Steak bites and sweet potatoes with curry aioli for dipping- you heard that right! You could serve them with mashed potatoes, a good salad or just give your littles some toothpicks and make eating extra fun. But, to make this a really satisfying, complete meal I like to pair these tender bits of sirloin.

To get started with this recipe, we must prepare a few ingredients. You can have steak served with sweet potatoes using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steak served with sweet potatoes:
  1. Prepare 120 gm Roast Beef filé (1.5 inch thickness)
  2. Take 50 gm salted butter
  3. Prepare 1 pinch thyme
  4. Take 1 pinch salt
  5. Make ready 1 pinch black pepper
  6. Prepare Sweet potatoes mashed
  7. Get 250 gm sweet potatoes (slice into chunks)
  8. Take 0.5 dl cream
  9. Take 10 gm salted butter
  10. Get 1 pinch salt
  11. Prepare 2 pinch black pepper

Serve it with a side salad or roasted vegetable for a well-rounded meal and enjoy! This recipe elevates classic steak and potatoes with a few easy touches. A pan sauce made with beef demi-glace adds rich flavor to our steaks, while spicy maple syrup adds a hint of heat to our creamy sweet potato mash. Once the sweet potatoes are cooked, add the steak and gently mix it in.

Steps to make Steak served with sweet potatoes:
  1. Heat the frying pan, add in the roast beef filé in the same time add in the rest of the ingredients. Fry each side for 3.5min.
  2. Sweet potatoes mashed. Boiled a pot of hot water, pour in the sweet potatoes chunks, cook for 20min. Take it out and use the potatoes mashed tool to compress the sweet potatoes until smooth texture then add in the rest of the ingredients and mixed well.

Heat through for a few minutes. Season with more salt if needed. Top with chopped parsley and serve with avocado, a poached egg or fried egg and a lime wedge (eggs can be cooked while the sweet potatoes are. Transfer the steak, sweet potatoes, and chard to individual plates. Scrub or peel the sweet potatoes.

So that is going to wrap it up for this special food steak served with sweet potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!