Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, high protein granola snack. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Granola is a baked snack that consists of rolled oats, nuts, and a sweetener like honey. It makes a filling snack due to its protein content. Store-bought granola tends to be high in added sugar, which can.
High protein granola snack is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. High protein granola snack is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook high protein granola snack using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make High protein granola snack:
- Make ready 1/4 cup almonds
- Take 1/4 cup raisins
- Get 2 tbsp coconut
- Get 1 tbsp 51 % cacao chips
- Get 1/2 cup whole oats (oatmeal)
- Take 2 1/2 tbsp creamy peanut butter
- Prepare 1 tsp organic honey
- Get 1 baking cocoa (I used Dutch processed gourmet, Rodelle brand) any type would work
We suggest picking up full-fat, plain yogurts. Searching for a portable, clean, high protein snack to eat after a workout or on the go, I could not find a low sugar, high protein granola bar recipe. I found a few recipes and made them to my liking but felt like they were too heavy or not sweet enough. Granola is a snack consisting of oats, raisins ,cranberry, rolled oats, and sometimes puffed rice that is usually baked until crisp.
Steps to make High protein granola snack:
- Chop almonds in food processor until some small chunks are left
- Chop raisins
- Chop up cacao chips in food processor until they are in small chunks
- Add first 5 (dry) ingredients and mix in bowl.
- Add in peanut butter and mix well. I had to do this step with my fingers
- Add in honey and stir
- Using a 1 teaspoon 'globed' style measuring spoon, scoop up mixture and press firmly to inside bowl or flat surface so the mixture takes on the rounded shape. I used a canola oil pan coating in the spoon and the flat surface to keep from sticking.
- When all the mixture is done, dust bite sized snacks with baking cocoa.
This Protein Granola gets a dose of protein & fiber from a secret ingredient - lentils! This gluten-free & vegan granola is a filling breakfast or snack. This gluten-free & vegan granola is a delicious and filling breakfast or snack. This recipe was created as part of the #LetsLentil campaign, sponsored by. This homemade protein granola is lower in sugar and higher in protein than your average granola.
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