Caramelised red onion and Parma ham crust less quiche
Caramelised red onion and Parma ham crust less quiche

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, caramelised red onion and parma ham crust less quiche. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Caramelised red onion and Parma ham crust less quiche is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Caramelised red onion and Parma ham crust less quiche is something which I have loved my whole life. They’re nice and they look fantastic.

Tip the flour and salt into the bowl of a food processor and add the butter. Whizz until the mixture looks like breadcrumbs. Use the easy and simply quiche pastry crust recipe for the crust and press into mini quiche pans.

To begin with this recipe, we must prepare a few components. You can cook caramelised red onion and parma ham crust less quiche using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Caramelised red onion and Parma ham crust less quiche:
  1. Make ready Ready rolled shortcrust pastry
  2. Take 5 eggs
  3. Take Splash milk
  4. Get 1/2 tsp mixed herbs
  5. Take to taste Salt and pepper
  6. Make ready 30 g cheddar (grated)
  7. Make ready 30 g Red Leicester (grated)
  8. Get 1 red onion (sliced)
  9. Take 5 slices Parma ham

This crustless quiche with feta and parma ham is a perfect quick family meal. A light and tasty speedy super. Eggs are my ultimate quick, go to meal. You can't beat it can you?

Steps to make Caramelised red onion and Parma ham crust less quiche:
  1. Blind bake pastry in a tin with baking beads for 20 minutes at 190, in a pan add red onion with a splash of oil and cook until softened. Once softened add sugar and let caramelise.
  2. Meanwhile whisk eggs with a splash of milk and seasoning and set to one side. Once pastry case is baked add onions and spread evenly. Then a handful of mixed grated cheese spread evenly. Then add Parma ham tearing into pieces. Pour over egg mixture making sure it’s Distributed well finally add a sprinkle of mixed cheese over the top
  3. Bake at 190c for 30 minutes until golden brown. Remove from tin and carefully cut away crust

Packed with protein, hardly any washing up and full of good fats. Season, stir in the thyme leaves, then transfer to a plate to cool. Caramelized Onion Quiche is the perfect addition to your next brunch or luncheon. Gruyere cheese and bacon combine with caramelized onions for a quiche that can't be beat. Flat-leaf parsley, chives, and mint add a fresh, pretty finish to this tasty dish.

So that’s going to wrap it up for this special food caramelised red onion and parma ham crust less quiche recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!