Banana Peanut Butter Nice Cream with Coffee Granita
Banana Peanut Butter Nice Cream with Coffee Granita

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, banana peanut butter nice cream with coffee granita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bananas and peanuts go well and are favorite among all. So taking this combo I thought to create a dessert and compliment it with a coffee based flavor. Granita was the perfect texture and element that would match this ice cream.

Banana Peanut Butter Nice Cream with Coffee Granita is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Banana Peanut Butter Nice Cream with Coffee Granita is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have banana peanut butter nice cream with coffee granita using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Peanut Butter Nice Cream with Coffee Granita:
  1. Get For Peanut Butter:
  2. Prepare 1 cup Roasted Peanuts
  3. Get 3 tablespoon Olive Oil
  4. Prepare 2 tsp Honey
  5. Make ready 1/2 cup melted chocolate chips
  6. Take 1 tsp cocoa powder
  7. Take to taste Salt
  8. Get For Banana and Peanut Butter Nice Cream:
  9. Make ready 3-4 frozen Bananas chopped
  10. Get 1/2 cup Cream Milk
  11. Make ready 1 tablespoon Honey
  12. Prepare 2 tablespoon Homemade Peanut Butter
  13. Prepare For Coffee Granita:
  14. Prepare 2 tsp Instant Coffee Powder
  15. Get 2 cup water
  16. Make ready 2 tablespoon sugar

I keep a ridiculous amount of frozen bananas in my freezer at all times. So, I'm always ready to make this banana ice cream. Just blend together bananas, cocoa powder, powdered peanut butter (regular peanut butter will also work), and a splash of almond milk or water if it needs a little liquid (also to make it creamier!). If you are looking for a new way to use up your ripe bananas, try this Two-Ingredient Banana Peanut Butter Ice Cream.

Steps to make Banana Peanut Butter Nice Cream with Coffee Granita:
  1. For Homemade Peanut Butter: - In a high speed blender, place roasted peanuts and blend it until creamy. You will notice the peanuts go in stages from crumbs to a smooth and creamy texture. Add in honey, a pinch of salt to taste and blend for seconds, the peanut butter is all set. To make it tastier I added melted Chocolate chips and cocoa powder. - Give a nice stir and Chocolate peanut butter is ready and can be stored.
  2. For Banana and Peanut Nice Cream: - Freeze the sliced bananas and use them right away when making the nice cream. In a food processor place in frozen bananas, milk, honey, homemade peanut butter and blend to a smooth paste. Make sure the bananas are perfectly blended. Freeze about 3-5 hours or overnight and the banana and peanut ice cream is ready.
  3. For the Coffee Granita: - In a pan on a medium heat, add in water, sugar, and instant coffee powder. Make sure the sugar is dissolved well and keep aside and let it cool completely. Place the coffee mixture onto a freezer friendly dish, and freeze it for an hour until the mixture starts to form icy edges.
  4. Using a fork, scrape ice crystals from the edges, break all the icy chunks. Return to the freezer. Repeat the process every half hour for about 3-4 hours. Now the granita is ready and with a granular and icy texture as shown below and should look like a fluffy pile of dry brown crystals.
  5. To Assemble: - In a container, add a layer of prepared coffee granita, top it with a scoop of banana and peanut nice cream and again lock it with more granita. Grab a spoon and serve chilli

The recipe is super simple to make and no one will ever know there are only two ingredients involved. I love that this Banana Peanut Butter Ice Cream is healthy too! If you've never tried banana "nice" cream, you're in for a real treat. It's essentially a much healthier, dairy free (and some vegan options!) ice cream substitute that you can feel good about. Made with frozen bananas, all it takes is a few pulses in the food processor to develop that creamy, sweet concoction you crave.

So that’s going to wrap this up for this exceptional food banana peanut butter nice cream with coffee granita recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!