Stir fry pork with spinach and mushroom
Stir fry pork with spinach and mushroom

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir fry pork with spinach and mushroom. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Heat oil in wok or large skillet over high heat. Spinach mushroom stir fry is my most recent go-to recipe for quick and healthy dinner. I usually pair it with quinoa for a vegan and gluten-free meal.

Stir fry pork with spinach and mushroom is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Stir fry pork with spinach and mushroom is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook stir fry pork with spinach and mushroom using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir fry pork with spinach and mushroom:
  1. Take 400 g Pork sukiyaki cut
  2. Take 1 thumb size Ginger, grated
  3. Take 3 cloves Garlic, grated
  4. Make ready 5 Tbsp Soy sauce (I use Kikkoman less salt)
  5. Get 1 Tbsp Sesame oil
  6. Prepare 1 Tbsp Sugar
  7. Make ready 1 Tbsp Ground black pepper
  8. Prepare 2 Tbsp butter
  9. Take 1 pc. medium size Onion, slice
  10. Get 1 small can sliced Button mushroom
  11. Take 1 pack Spinach
  12. Get 1 cup water

Add the chicken stock + corn starch mixture and half and half to the skillet, and stir. Add the baby spinach and stir. You might need to stir a few times to get all the spinach covered in the sauce and wilted. Serve over rice or rice noodles.

Steps to make Stir fry pork with spinach and mushroom:
  1. Combine soy sauce, sesame oil, ginger, garlic, sugar and pepper.
  2. Pour over pork, mix. Set aside and marinate for 30 minutes.
  3. Heat butter in a pan. Sauté onion until translucent. Add in mushroom.
  4. Put pork in the pan, stir fry until it change color.
  5. Add water in the marinate mixture. Add in to the pan and simmer.
  6. Put spinach and cook for 5 minutes.

The Best Beef And Spinach Stir Fry Recipes on Yummly Beef & Broccoli Stir-Fry with Green Curry McCormick. The Best Chicken Spinach Stir Fry Recipes on Yummly Remove the meat and set aside. Add the soy sauce, sugar and spinach and toss lightly.

So that is going to wrap it up for this special food stir fry pork with spinach and mushroom recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!