Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, yummy homemade burger sandwich with potato chipsππππ₯π§π . It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yummy Homemade Burger Sandwich with Potato Chipsππππ₯π§π is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Yummy Homemade Burger Sandwich with Potato Chipsππππ₯π§π is something that I have loved my entire life.
I love this sandwich so much. It's really easy and great for lunch. I hope you enjoy it just as much.
To get started with this particular recipe, we must prepare a few components. You can cook yummy homemade burger sandwich with potato chipsππππ₯π§π using 34 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Yummy Homemade Burger Sandwich with Potato Chipsππππ₯π§π :
- Make ready 600 g Minced Beef
- Make ready 1/4 cup Worcestershire sauce (Lea & Perrins)
- Make ready 1/4 cup Soy Sauce Kikkoman (salty)
- Make ready 1/4 cup Tomato Sauce
- Make ready 1 Medium size Onion,chopped finely, stir-fry half cooked only
- Prepare Fresh Parsley 4 tbs, chopped very finely
- Take 1 beaten Egg
- Make ready as needed Salt
- Make ready 1 tbs Black pepper grinded
- Take Bread crumbs a few handfuls
- Take Rice Bran Oil 2 tbs to pre-fry the onions
- Prepare 1 Baking rectangular tray, grease with 1 tbs oil
- Get To serve:
- Take Bread Rolls Scottish (has a soft texture so easy to chew) or
- Get Bread rolls Ciabatta or Baguette bread in sandwich size
- Take Butter softened: spread butter on the half cut of bread roll
- Get Tasty Mature cheese or Colby cheese, already sliced
- Prepare Dijonnaise Mustard or
- Get Burger Sauce (Ingredients are copycat of Takeaway's Hamburger)
- Make ready Lettuce cut into large portion that fit the bread roll's
- Get leaves Arugula
- Get 2 Tomatoes thinly sliced
- Take 1/2 Cucumber sliced
- Get 1 Green Capsicum, sliced
- Take 1 big Spanish Red Onions: ring sliced
- Get Jalapeno, deseeded, sliced
- Get Tomato Sauce
- Make ready 1 small pot Babaganoush Hummus (optional, from the Supermarket)
- Make ready Gherkins: Sour Sweet pickled Gherkins, sliced thinly
- Take 1 platter garnish with Lettuce, Arugula, sliced tomato&cucumber
- Get 1 stalk fresh herb Rosemary as garnish
- Take Frozen savoury Potato Chips (image)(not much left in my freezer)
- Prepare 3 tbs Grated Parmensan cheese
- Take 1 large Baking tray, grease with 1 tbs vege oil
This burger is so much easy to make and has so much flavour. The cabbage added in this makes it super moist and juicy. How to Make Cabbage Chicken Burger: Mix all ingredients together. Take small portion of the filling.
Steps to make Yummy Homemade Burger Sandwich with Potato Chipsππππ₯π§π :
- In a large bowl put the Minced Beef, salt, black pepper, Soy Sauce Kikkoman, Worcestershire Sauce,Tomato Sauce, pre-fried Onions, Parsley: mix with a big spoon then continue to mix by 2 big spoons or by hands as it's easier to mix.Then add the beaten egg mixture (beat egg with a fork,add salt,black pepper on the egg, lastly beat with 2 Tbs of milk)& mix all together.Then add a few handful of Breadcrumbs or more breadcrumb, mix all by hand until well combined & easier to shape (not too compact).
- Divide in 6 big portion and shape into a rounded ball's shape. Set aside.
- In a baking tray, grease with 1 tbs Vege oil. Flatten the meat ball with both palms of the hands, then put the meat onto the tray. Repeat doing to all the meat balls.
- Preheat oven to 220 degrees Celcius.Put the tray in the oven&at the same time turn down the temp into 200 degrees Celcius.Bake 13' keep watching then turn over the Burger to other side; if the temp is too hot then turn down again the temp to 180 degrees Celcius and continue to bake for 2' (don't let the Burger be burnt,so keep on checking).When the Burger is cook then turn off the oven, remove the tray; lift out the Burgers&place them onto a flat plate,garnish with Lettuce,Arugula,Tomato slices.
- To serve: cut the Bread rolls in half, spread the base bread with Butter,on top put Lettuce/Arugula spread Dijonnaise Mustard or Burger Sauce, then on top put Red Onions ring slices,Tomato,Gherkins pieces, Green Capsicum,Jalapeno, a slice of Cheese, then topped with the baked Burger and lastly top with other half of the Bread roll.π
- In the mean time preheat oven to 220 degrees Celcius.Splash 1 tbs oil on a small Baking tray, put the Potato Chips.Put the tray in the oven, reduce temp to 200degrees Celcius and bake for 15'.When the Potato Chips are cooked, remove tray from the oven, sprinkle with Parmensan Cheese. Serve the Burger with bread, side dish with baked savoury Potato Chips. On side corner of the serving plate put 1 tbs of Tomato Sauce and a little of Babaganoush Hummus.π
Cook till golden and cooked on both sides. How to Cook a Potato Chip Burger. Place raw patties over heat source and allow to cook for four minutes before flipping. Depends on the sandwich, and also what is available. I have added cole slaw to sandwiches which makes them extra yummy, and make sandwiches out of bread and butter and plains crisps. (that one not so often, but once in a great while.) If I am in a restaurant I rarely ever get chips, but I get onion rings and like to add a couple to my burger.
So that is going to wrap it up with this exceptional food yummy homemade burger sandwich with potato chipsππππ₯π§π recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!