Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pork & beans. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Pork & Beans is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Pork & Beans is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have pork & beans using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Pork & Beans:
- Take 500 g Pork *cut into 2-3cm pieces
- Get Salt & Pepper
- Make ready 2 tablespoons Plain Flour
- Prepare 1-2 tablespoons Canola Oil OR Oil of your choice
- Take 1 clove Garlic *finely chopped
- Make ready 1 Onion *finely chopped
- Take 1/4 cup White Wine *OR Water
- Take 1 canned Tomatoes *about 400g
- Prepare 1 Bay Leaf
- Take 2 canned Beans *about 800g
- Prepare *Note: Kidney, Cannellini, OR Mixed Beans recommended
- Prepare 4 tablespoons (1/4 cup) Tomato Ketchup *OR less
- Get 1 tablespoon Worcestershire (Lea & Perrins)
- Take Chilli ORTabasco *optional
- Get Salt & Freshly Ground Black Pepper
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Steps to make Pork & Beans:
- Lightly season Pork pieces with Salt & Pepper, then coat with Plain Flour. Heat Oil in a casserole pot over medium heat, cook Pork. When Pork pieces are browned, add Garlic and Onion, and stir-fry for a few minutes.
- Add White Wine (OR Water) and stir, then add Tomatoes, Bay Leaf and Beans. Cook for 15 minutes, stirring occasionally. Add Ketchup and Worcestershire, Chilli or Tabasco that is optional, and season with Salt & Freshly Ground Black Pepper.
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