Condensed Milk Frosting
Condensed Milk Frosting

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, condensed milk frosting. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Condensed Milk Frosting is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Condensed Milk Frosting is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook condensed milk frosting using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Condensed Milk Frosting:
  1. Take 2/3 cup unsalted butter, softened
  2. Get 2 1/2 cup icing sugar, sifted (increase as required)
  3. Prepare 6 tbsp sweetened condensed milk (as required)
  4. Get food coloring what ever color you like (optional)
Steps to make Condensed Milk Frosting:
  1. Beat the butter until fluffy
  2. Add the icing sugar into the butter and mix to incorporate
  3. Add condensed milk into the mixture and beat to combine
  4. If the mixture is too soft then add more icing sugar. If it is too thick to pipe, add milk by the tablespoon to thin the icing out.

So that’s going to wrap it up for this exceptional food condensed milk frosting recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!