My Sweet Chilli Chicken & Soy Stirfry.😊
My Sweet Chilli Chicken & Soy Stirfry.😊

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, my sweet chilli chicken & soy stirfry.😊. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Sweet Chilli Chicken & Soy Stirfry.😊 is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. My Sweet Chilli Chicken & Soy Stirfry.😊 is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have my sweet chilli chicken & soy stirfry.😊 using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Sweet Chilli Chicken & Soy Stirfry.😊:
  1. Get 2 tbls oil
  2. Take Some Bok choi
  3. Prepare 1/4 medium white onion
  4. Make ready 1 Cup Cooked Chicken
  5. Take Some Slices (shavings) Carrot
  6. Make ready 1 spring onion
  7. Get 1/2 Red sweet bell pepper
  8. Get 1 cup Beansprouts
  9. Make ready Handful Spinach on serving plate
  10. Take 1 tbls dark soy sauce
  11. Get 4 tbks Sweet chilli
Steps to make My Sweet Chilli Chicken & Soy Stirfry.😊:
  1. Ingredients.
  2. Add the oil to the wok and heat up then add the chicken then the sweet pepper.
  3. Next carrot, onion, spring onion and mix in while frying
  4. Add the Beansprouts,spinach on the serving plate.soy sauce and stir in
  5. Then add bok choi and mix in, next the sweet chilli.fry for a further 3 minutes shaking the wok then serve on top of the spinach.
  6. Serve Hot.

So that is going to wrap it up with this special food my sweet chilli chicken & soy stirfry.😊 recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!