Braised ribs with potatoes 红烧排骨土豆
Braised ribs with potatoes 红烧排骨土豆

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, braised ribs with potatoes 红烧排骨土豆. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Braised ribs with potatoes 红烧排骨土豆 is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Braised ribs with potatoes 红烧排骨土豆 is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have braised ribs with potatoes 红烧排骨土豆 using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Braised ribs with potatoes 红烧排骨土豆:
  1. Prepare 500 g pork ribs
  2. Prepare 3 potatoes
  3. Get 50 g rock candy or normal sugar
  4. Take 5 slices ginger
  5. Take 3 garlic cloves
  6. Prepare 2 spoons soy sauce
  7. Take 1 spoon Chinese five- spice power
  8. Prepare 2 spoons cooking wine

Stewed Pork Ribs Potato & French Beans 土豆豆角炖排骨.

Instructions to make Braised ribs with potatoes 红烧排骨土豆:
  1. Boil pork ribs and drain the soup.
  2. Cut potatoes into chunks.
  3. Add olive oil and rock candy to the pan and slowly stir fry on Low heat until candy is melted and turns into light brown.
  4. Add ribs, ginger slices and garlic cloves to the pan and stir fry for a while.
  5. Add soy sauce, cooking wine, five-spice powder and 200cc water. Then add potatoes. Cook for 5 min on medium heat.
  6. Thicken the source over strong heat. Done✅

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