Easy Teriyaki Pork Chops
Easy Teriyaki Pork Chops

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy teriyaki pork chops. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

A very quick and easy recipe. Delicious but even using low-sodium soy sauce a bit salty for my gang. The result was a subtle sweet sauce to spoon over a moist tender and flavorful chop.

Easy Teriyaki Pork Chops is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Teriyaki Pork Chops is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy teriyaki pork chops using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Teriyaki Pork Chops:
  1. Prepare 1/2 cup soy sauce
  2. Make ready 1 cup teriyaki sauce
  3. Get 1 cup water
  4. Get 1/2 teaspoon grated ginger
  5. Make ready 1/2 teaspoon garlic
  6. Prepare 1 chopped green onion stalk
  7. Take 4 pork chops

Serve it on top of some rice- I've done white rice in the picture but you could make any kind. Mix brown sugar, pineapple juice, and teriyaki sauce together in a bowl. Easy Teriyaki Pork Chops Renee's Kitchen Adventures. wing sauce, pork chops, teriyaki marinade, fresh pineapple. Easy, tasty way to flavour porkchops.

Instructions to make Easy Teriyaki Pork Chops:
  1. Grate the ginger, chop the garlic, and chop the green onions.
  2. Combine all ingredients except for the pork chops in a medium bowl, mix.
  3. In a large skillet on medium heat, brown both sides of the pork chops in a little bit of oil. Pour teriyaki mixture over chops. Add more water if chops aren't completely covered.
  4. Bring to a boil. Lower tempature and simmer for an hour and twenty minutes, turning chops halfway through.

Have used this recipes for years. You can make another batch of the marinade, heat and thicken with cornstarch to serve over the chops. Heat oil in large skillet over medium heat; add pork chops, discarding marinade. Remove pork chops from fridge and place in prepared dish, pouring the teriyaki sauce from the bag on top of chops. Place a pineapple slice on top of each pork chop.

So that is going to wrap it up with this exceptional food easy teriyaki pork chops recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!