“Low carb” pasta salad
“Low carb” pasta salad

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, “low carb” pasta salad. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

“Low carb” pasta salad is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. “Low carb” pasta salad is something that I have loved my entire life.

This low carb pasta salad is a wonderfully filling dish, with Italian flavors that everyone will enjoy! This is a sponsored post written by me on behalf of How to Make Low Carb Pasta Salad. Includes the best low carb pasta recipes, options for how to make keto pasta and low carb noodles, and so much more!

To get started with this recipe, we have to prepare a few components. You can cook “low carb” pasta salad using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make “Low carb” pasta salad:
  1. Make ready 1 lb (or 13 oz) dream fields pasta (any shape-I used spaghetti) cooked aldente
  2. Get 1 small pack of cherry tomatoes cut in half
  3. Prepare 1 can black olives cut in Half
  4. Get 1/3 small bag baby carrots diced
  5. Get 1 small cucumbers diced (optional)
  6. Make ready 1 block white cheese. (Extra sharp white cheddar is what I used)
  7. Make ready 1/2 bottle Kens Italian dressing
  8. Make ready 3/4 cup Parmesan cheese
  9. Make ready Herbs to taste- I used oregano and parsley with some scallions chopped

Use them any way you'd use regular pasta; in soups, casseroles, and with any low carb pasta sauce. Not only does it look like pasta, it can also taste like pasta! That being said, when properly rinsed and prepared with a regular pasta sauce, the resemblance to genuine pasta is undeniable. This low carb pasta dish is not only quick and easy to prepare, but it's tasty too.

Instructions to make “Low carb” pasta salad:
  1. Boil pasta to instructions (try to undercook by 1 min to make aldente) place in cold water immediately after boiled
  2. Chop rest of ingredients and place in large bowl
  3. Add pasta once cooked and add cheeses and dressing. Mix well and store in fridge an hour or two before serving.

And, the ingredients can be changed to suit your taste or what you have on hand. You can also check out all the shiratake noodle recipes on the Miracle Noodle website. Sausage Goulash with Low Carb Pasta Recipe. Looking for a lower carb substitute for pasta? Zoodles are a favorite choice for low-carb recipes, and all you need to make them is zucchini and a spiralizer.

So that is going to wrap it up for this exceptional food “low carb” pasta salad recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!