Pork Chops with Mint Stuffing
Pork Chops with Mint Stuffing

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, pork chops with mint stuffing. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pork Chops with Mint Stuffing is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Pork Chops with Mint Stuffing is something that I’ve loved my whole life.

The Best Mint Pork Chops Recipes on Yummly Country Fried Ribeye Pork Chops, Grilled & Glazed Pork Chops With Cherry Relish, Piri-piri Pork Chops With Chickpea And Tomato Salad Cut a pocket in each chop by slicing almost to the bone. In a large ovenproof skillet, brown chops in oil.

To begin with this recipe, we must first prepare a few components. You can have pork chops with mint stuffing using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chops with Mint Stuffing:
  1. Take 10 slices white or wheat bread
  2. Take 8 tbsp butter
  3. Prepare 1/4 cup chopped celery
  4. Take 5 tsp dried mint
  5. Take 1/4 tsp onion salt
  6. Make ready 1/8 tsp pepper
  7. Make ready 1 egg, beaten (or equivalent of egg substitute)
  8. Prepare 4 pork chops

Stuffing fans need to have a look at this easy and delicious recipe! Excellent use of pork and fresh peaches which are in season. The glaze makes the dish with the balsamic added to the drippings. I didn't add any chicken stock as I had enough drippings for the sauce once the butter melted.

Instructions to make Pork Chops with Mint Stuffing:
  1. Preheat oven to 350 degrees. Tear bread to yield 5 cups.
  2. Heat butter in large skillet over medium heat until melted. Add celery. Sauté until tender, about 2-3 minutes. In large bowl, stir together bread, mint, onion salt, pepper, & egg. Pour contents of skillet in bowl. Stir until well coated.
  3. In skillet, add pork chops. Cook over medium heat, turning once, until browned on both sides.
  4. Arrange chops in a 13x9 baking dish. Pour stuffing over top & spread evenly over chops. Cover dish with foil.
  5. Bake until instant meat thermometer inserted in middle of each chop registers 170, about 25-35 minutes.
  6. Serve

Sprinkle pork chops with seasoned salt and pepper. How to make stuffed pork chops. Season each pork chop with salt, pepper and rub them with the rosemary. Cook Bacon - Cook bacon in a large ovenproof skillet. Prepare stuffing mix with apple and mushrooms.

So that is going to wrap this up with this special food pork chops with mint stuffing recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!