Pork Chop With Onion Black Pepper Sauce
Pork Chop With Onion Black Pepper Sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pork chop with onion black pepper sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Place one pork chop in the center of each plate. Spoon the apple and onion sauce over and around the pork chop. For added flair, garnish each pork chop with arugula and julienned apple.

Pork Chop With Onion Black Pepper Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Pork Chop With Onion Black Pepper Sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have pork chop with onion black pepper sauce using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork Chop With Onion Black Pepper Sauce:
  1. Take 2 Pork Chop
  2. Take 1 cup ready to used black pepper sauce
  3. Take 100 ml water
  4. Make ready 1 large Onion
  5. Get Salt and black pepper

For this dish, it is basically the same. It is not necessary to tenderise it with a meat mallet. In a large skillet over medium-high heat, heat the oil until shimmering. This black pepper sauce recipe is kind of like gravy and great to serve with meats such as steak, chicken chop and pork chop.

Instructions to make Pork Chop With Onion Black Pepper Sauce:
  1. Seaoson the pork Chop With salt and black pepper then with oil pan fry it for 4 to 5 minutes on both side
  2. Use a knife poke thru both side and pan fry for another 1 to 2 minutes both side (or longer depending on the thickness of the pork Chop) until you don't see anymore pink juice
  3. Remove and set aside to rest
  4. With the balance of the oil about 4 to 5 tbsp stir fry the onion then add in the black pepper sauce and water and let it simmer for 2 minutes till sauce Are slightly thickenedr
  5. Serve the pork Chop With Onion Black Pepper Sauce and enjoy

However, it is not creamy like peppercorn sauce. What are the ingredients in black pepper sauce (黑椒汁)? In this recipe, I use garlic, onion, black pepper, beef broth, sugar, salt, worcestershire and flour to thicken it. Pat pork chops dry and season with salt and pepper. In the same pan, saute the mushrooms, onions and garlic until tender.

So that’s going to wrap it up with this special food pork chop with onion black pepper sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!