Seared pork chop with onions
Seared pork chop with onions

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, seared pork chop with onions. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Seared pork chop with onions is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Seared pork chop with onions is something that I’ve loved my whole life. They’re nice and they look fantastic.

Combine apples, onion, and garlic in the skillet. Removed the pork chops and carmelized onion and added a bit of beef boullion to the water plus some cornstarch and brought it to a boil - thickened up nicely and made a great sauce to drizzle over the chops. Used salt & red pepper to coat chops and season onions.

To begin with this particular recipe, we must prepare a few components. You can have seared pork chop with onions using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Seared pork chop with onions:
  1. Prepare 4 pork chops
  2. Prepare 1 tsp Cajun seasoning
  3. Prepare 1 tsp garlic powder
  4. Prepare 1 tsp onion powder
  5. Make ready 1 tsp black pepper
  6. Make ready 1 tsp rotisserie chicken seasoning
  7. Get 1 onion, chopped
  8. Prepare 1 tbsp olive oil, extra virgin
  9. Prepare 1 tbsp butter

Coat pork chops in the onion soup mixture, and shake off the excess. Carefully place in the hot oil. Topped with juicy pears and caramelized onions, these pan-seared pork chops are turned into a flavor-packed dinner - perfect for fall and winter. Keyword clean eating, dinner, easy, fall, pork, pork chops, protein, winter.

Instructions to make Seared pork chop with onions:
  1. Season chops with all ingredients above on both sides
  2. Place oil in pan & sear on both sides for 5 mins
  3. Let chops rest meanwhile place butter in pan that u cooked the chops in add the sliced onions & place on top of chops after onions have cooked for 3 mins & enjoy 😀

Add pork chops to pan, leaving at least an inch between the chops to ensure even cooking and browning. Deliciously seared pork chops in a sweet & tart sauce, topped with tender sautéed apples and onions. An amazing, restaurant-quality pork chop recipe perfect for busy weeknights. In same skillet, combine apples, onion and water. Place pork chops over apple mixture; drizzle chops with vinaigrette.

So that is going to wrap it up with this exceptional food seared pork chop with onions recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!