Coca-Cola Boneless Pork Chops
Coca-Cola Boneless Pork Chops

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, coca-cola boneless pork chops. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Coca-Cola Boneless Pork Chops is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Coca-Cola Boneless Pork Chops is something that I’ve loved my whole life.

Brown the pork chops on both sides and drain. Pour Coke and other ingredients in the skillet. Add pork chops and onions back into the skillet.

To begin with this recipe, we must prepare a few components. You can cook coca-cola boneless pork chops using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coca-Cola Boneless Pork Chops:
  1. Make ready 2 large packs boneless pork chops
  2. Make ready 1 1/2 cups coca - cola (or a 12 ounce can) NOT DIET !!!!
  3. Take 1 envelope Dry Onion Soup Mix
  4. Take Sprinkle Black Pepper
  5. Make ready Fresh minced garlic (about 10 cloves)

Pour over chops and sprinkle with brown sugar. Place pork chops in a baking pan. Season with salt and pepper to taste. Mix the ketchup and Coca Cola and pour over the chops.

Instructions to make Coca-Cola Boneless Pork Chops:
  1. Place pork chops in a baking pan after rinsing and drying them……
  2. Pour coca - cola over chops…..
  3. Sprinkle pack of Onion soup mix over chops, then sprinkle Black Pepper and fresh minced garlic over chops…I basted my chops with the coca - cola before baking them…… 😉
  4. Bake, uncovered, in a preheated 400 degree oven for 30 minutes….
  5. Serve and enjoy 😉!!! I served mine with a package of frozen Rosemary French Fries 🍟!!! Yummy 😋!!!!

Whisk together cola, barbecue sauce and garlic salt in small bowl. In a mixing bowl, combine Coca-Cola, ketchup, Worcestershire sauce, salt and pepper. Dip each pork chop in mixture, coating both sides. Lay in a single layer on a baking pan. Pour Coca mixture over each chop.

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