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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vickys coffee creamer your way, gluten, dairy, egg & soy-free. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vickys coffee creamer your way, gluten, dairy, egg & soy-free using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free:
- Prepare 400 ml full fat coconut milk
- Make ready 480 ml almond milk
- Take 2 tbsp sweetener of choice eg sugar, maple syrup
- Take 1/2 tsp vanilla extract
- Get 1/4 tsp optional flavouring eg cinnamon, peppermint, cocoa, cardamom…
Instructions to make Vickys Coffee Creamer Your Way, Gluten, Dairy, Egg & Soy-Free:
- Combine all ingredients in a mason jar and shake together
- Transfer to a lidded jug and keep in the fridge for 2 - 3 weeks
- If you use any optional spice the flavour will intensify as it sits so don't go overboard, especially if you love cinnamon like me, 1/4 is enough, trust me!
So that is going to wrap it up with this special food vickys coffee creamer your way, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
