Pork Chops shallow fried
Pork Chops shallow fried

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pork chops shallow fried. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Heat the oil in a cast-iron skillet over medium heat, until the oil shimmers. Flip and continue to cook until the pork chops and breading are golden on all sides. Shallow Fried Pork Chops This the way I love porkchops and served with Heinz Tomato Ketchup!!!

Pork Chops shallow fried is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Pork Chops shallow fried is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have pork chops shallow fried using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pork Chops shallow fried:
  1. Get 4-1/2 pounds center cut pork chops 10 chops
  2. Prepare 3 tablespoons pork chop rub II, see my recipe
  3. Prepare 1 cup all purpose flour
  4. Get as needed extra virgin olive oil for frying

Place a single layer of chops into the heated oil. Cook on both sides until browned. Place a single layer of chops in a glass baking dish. Crispy fried pork chops are on the menu tonight!

Steps to make Pork Chops shallow fried:
  1. Add 2 teaspoons of pork chop rub II to the flour and mix.
  2. Add the rest of the rub to the chops directly.
  3. In a Ziploc bag add seasoned chops and seasoned flour. Shake till all chops are coated.
  4. Heat oil in a pan. When hot add as many as you can fit in pan, without crowding.
  5. Turn as needed till chops are done
  6. Move to a plate with paper towels to absorb excessive oils.
  7. Repeat till done. Serve I hope you enjoy!

Thinly sliced pork chops are coated in a flavorful buttermilk mixture and dredging seasonings and then fried in oil.. Working one at a time, remove. Pork will remain pink near the bone. But if you are worried about the doneness of said meat, have a food grade thermometer nearby. Salt and pepper both sides of the pork chops.

So that’s going to wrap this up for this exceptional food pork chops shallow fried recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!