Homemade burger
Homemade burger

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade burger. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Homemade burger is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Homemade burger is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook homemade burger using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Homemade burger:
  1. Make ready Buns bread
  2. Take For the fillings:
  3. Take Shredded meat, liver
  4. Prepare Fresh tomatoes, green and red pepper,
  5. Prepare Onions, scotch bonnet, carrots
  6. Take Seasoning
  7. Prepare Spices of choice
  8. Take Oil
  9. Take Ketchup
  10. Get 2-3 Eggs like

Although it may not be the healthiest, use medium ground beef for moistness & flavour. The leaner varieties produce burgers that are drier with a denser, tighter texture. Don't use previously frozen meat as juices are lost during defrosting. If making ahead, cover with plastic wrap & refrigerate for no more than a day.

Steps to make Homemade burger:
  1. Put a little oil and stir fry onions, tomatoes and peppers
  2. Add up the meat,liver, spices and seasoning continue to stir fry for like 5 min or a little more
  3. Add carrots, eggs to the mix above stir for 2 min and then add 3 table spoons of ketchup or as required, stir well for 2 minutes and done
  4. Allow to get warm,
  5. Slice the buns neatly and fill in the mixture
  6. Taraaaa your hamburgers are ready

This easy Homemade Beef Burger Recipe will have you skip the drive-through and head home to chow down on these instead! I'm as guilty as the next person of hitting up the drive through on the way to or from something, or just to satisfy a craving for a big fat juicy burger. Regular ground beef can sometimes make a lacklustre burger. You can take your homemade hamburgers to the next juicy, char broiled level by just tweaking a few things. (That's a DIY Charcuterie board ↑ you can learn how to make. ) There's a lot of debate over Bobby brings big Texas flavor to this burger, with a zesty spice rub and homemade, finger-lickin' barbecue sauce. Creamy coleslaw cuts through the spice and pickles add tartness.

So that’s going to wrap this up for this special food homemade burger recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!