American Style Teriyaki Chicken
American Style Teriyaki Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, american style teriyaki chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This recipe combines the flavors of teriyaki sauce, pineapple, sweet onion, red pepper, cashews and a little garlic with tender chicken and swiss cheese (it's a wonderful addition!). It is easy to prepare; just requires a little simmer-time. The cooking method can be applied to almost any protein — fish, pork, chicken, beef — you name it.

American Style Teriyaki Chicken is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. American Style Teriyaki Chicken is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have american style teriyaki chicken using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make American Style Teriyaki Chicken:
  1. Get 1 1/2 lb Chicken cubes OR 680g
  2. Take American teriyaki sauce~
  3. Make ready 1 tbsp cornflour/starch
  4. Make ready 1/4 cup honey/sugar
  5. Take 1/4 cup soy sauce
  6. Get 2 tbsp vinegar
  7. Get 1/2 tsp ginger powder/minced
  8. Make ready 2 cloves garlic
  9. Take to taste Salt and pepper

Stir together the teriyaki sauce ingredients except for the cornstarch slurry. Pour the sauce from the slow cooker into a saucepan. This teriyaki chicken recipe is bursting with flavor and easy to make! Just stir fry chicken pieces and mix with a sticky sweet teriyaki sauce.

Steps to make American Style Teriyaki Chicken:
  1. Start by making teriyaki Sauce, you can easily cancel this for your own!
  2. Mince your garlic cloves
  3. In a bowl, whisk together honey, soy sauce, ginger, garlic, vinegar and cornflour/starch
  4. Whisk! Whisk! Whisk! (This is the teriyaki sauce)
  5. Fry chicken with 1 tsp oil until cooked (to check, take the biggest peice and cut to check if cooked)
  6. Add in teriyaki sauce and stir while it thickens
  7. Finished, you can add salt and pepper to taste!
  8. You can serve with rice!

Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate chicken in the sauce to make Teriyaki Chicken the Japanese way). Crispy skinless chicken thighs stir-fried and swimming in a beautiful flavoured homemade teriyaki sauce. A hint of garlic adds a twist on a traditional Japanese Teriyaki Chicken recipe and makes it absolutely addictive!

So that’s going to wrap this up for this special food american style teriyaki chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!