Banana Bread (Moist) w Whey Protein
Banana Bread (Moist) w Whey Protein

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, banana bread (moist) w whey protein. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana (and Sweet Potato) Whey Protein Bread. Buried Banana Protein Bread This one's an old Protein Pow classic! These Healthy Banana Protein Muffins are the perfect nutritious breakfast!

Banana Bread (Moist) w Whey Protein is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Banana Bread (Moist) w Whey Protein is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have banana bread (moist) w whey protein using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Bread (Moist) w Whey Protein:
  1. Take 3 banana
  2. Take 2 eggs
  3. Get 1/4 cup olive oil
  4. Make ready 2 tablespoons honey
  5. Make ready 30 gr whey protein
  6. Get 1 teaspoon cinnamon
  7. Take 1/2 cup yogurt
  8. Take 1/4 cup chia seeds
  9. Make ready 1 teaspoon baking powder
  10. Take 1 1/2 cup flour

This moist banana bread is a great way to use overripe bananas. Also learn a cool trick that keeps the walnuts from sinking to the bottom of the loaf. We use oil instead of butter, for one thing, which makes sense since oil is liquid at room temperature whereas butter is solid, and. I used a little more banana and replaced the oil with applesauce.

Instructions to make Banana Bread (Moist) w Whey Protein:
  1. Pre heat oven 170C
  2. Smash bananas until smooth
  3. Mix all ingredients in a bowl and mix
  4. Pour the mixture into the tray and put it in the oven.
  5. Heat the mixture for 50-55 min
  6. Enjoy!

Bananas - We use yellow bananas for this recipe, but if you have the very ripe, black bananas, those will also work very well in this recipe as well. If you use the black ripen bananas you can skip the 'Baking the Yellow Bananas' step but make sure you add. The banana bread has minimal ingredients but is light, moist and delicious! I toss overripe banana's in the freezer until I have enough. Supplement Your Protein Intake With Banana Whey Proteins.

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