Italian Breaded Pork Chops
Italian Breaded Pork Chops

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, italian breaded pork chops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Italian Breaded Pork Chops Italian Breaded Pork Chops. Italian Breaded Pork Chops, a delicious Family Dinner Meal. Pork chops baked not fried in a yummy Parmesan breaded coating it makes this dish a healthy alternative.

Italian Breaded Pork Chops is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Italian Breaded Pork Chops is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook italian breaded pork chops using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian Breaded Pork Chops:
  1. Make ready 6 Boneless Pork Chops
  2. Take 1.5 C Italian Bread Crumbs
  3. Get 1 TBSP Garlic Powder
  4. Take 1 Tsp Onion Salt
  5. Get .5 C Parmesan Cheese
  6. Take Olive Oil
  7. Make ready 1 Tsp Cajun Seasoning

Coat pork chops in biscuit mix, then dip in dressing and coat with crumbs. A simple Italian recipe for pork chops (costolette) that are dipped in milk, coated with bread crumbs, and herbs and then baked in the oven for an easy mid-week dinner. I think the perfect sides are baked potatoes or even a simple salad. Italian Baked Pork Chops: Breaded Baked Pork Chops are tender, juicy, flavorful, home cooked goodness that can be quickly and easily made.

Instructions to make Italian Breaded Pork Chops:
  1. Preheat oven to 350 degrees Fahrenheit. Coat boneless pork chops with olive oil.
  2. Combine bread crumbs, cheese, garlic powder, onion salt, and cajun seasoning in bowl.
  3. Coat pork chops in bread crumb mixture.
  4. Spray cookie sheet with cooking spray. Place pork chops on sheet.
  5. Bake for 40-45 minutes. Serve with country gravy.

With minimal prep and effort, prepare and throw pork chops in the oven. Italian oven baked pork chops are for nights when time is not on your side and you want a hearty dish that can be done with little effort. Can double or adjust amounts for more pork chops. Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. Crispy Baked breaded pork chops are tender and juicy inside with a yummy crunchy coating.

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