Vickys Homemade Yellow Mustard
Vickys Homemade Yellow Mustard

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vickys homemade yellow mustard. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Vickys Homemade Yellow Mustard is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vickys Homemade Yellow Mustard is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vickys homemade yellow mustard using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Homemade Yellow Mustard:
  1. Take 8 tbsp mustard powder
  2. Take 1/2 tsp low-sodium salt
  3. Make ready 1/4 tsp cornflour / corn starch
  4. Prepare 1/4 tsp turmeric
  5. Make ready pinch garlic powder
  6. Get 120 ml water
  7. Make ready 6 tbsp cider vinegar
Steps to make Vickys Homemade Yellow Mustard:
  1. Put all of the ingredients in a small saucepan and bring to the boil, whisking until smooth
  2. Turn down to a simmer for 5 minutes until thickened
  3. Let cool then pour into a sterilized glass pot, an old mustard jar is perfect
  4. Let stand in the fridge for a few days to cure before eating
  5. Will keep well for 6 months or longer

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