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Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, crispy fish & potato burgers with mayo salsa😋🍔. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

In a shallow dish, whisk together the egg, mustard, and salt; set aside. Place the potato flakes in another shallow dish. Make the crispy fish: In a large bowl, combine the flour, Old Bay, and baking powder.

Crispy fish & potato burgers with mayo salsa😋🍔 is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crispy fish & potato burgers with mayo salsa😋🍔 is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook crispy fish & potato burgers with mayo salsa😋🍔 using 23 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crispy fish & potato burgers with mayo salsa😋🍔:

1. Take Half kg fish boiled (I used black rahu)
2. Make ready 2 potatoes medium boiled
3. Make ready 1 tsp salt
4. Make ready 2 tabl spn hot sauce
5. Prepare half tea spn black pepr powder
6. Prepare 1 tspn chilli flakes
7. Prepare 1 tspn green chillies crushed
8. Take 1 tspn gingr garlic paste
9. Take 2 tabl spn fresh coriander chopped
10. Prepare 1 egg beaten with some milk
11. Prepare 4-5 salad leaves
12. Prepare 4-5 burger buns
13. Take 2 tabl spn butter
14. Prepare 1 cup bread crumbs
15. Prepare Oil for frying
16. Make ready For mayo salsa
17. Take Half cup mayo
18. Make ready 1 tomato
19. Make ready 1 onion
20. Make ready half cup cabbage
21. Take to taste salt
22. Prepare 1/4 tea spn red chilli flakes
23. Prepare 1/4 tea spn black pepper powder

Covered in a crispy delicious crust, you can have guilt free fried fish as often as you like. Get star chef Rick Bayless' recipe for Crispy Fish Tacos from Food & Wine. Rick Bayless updates this classic fish taco recipe by adding garlic and oregano to the beer batter for an extra punch of flavor. The first tip to achieving crispy fish skin is to start with a dry piece of fish.

Steps to make Crispy fish & potato burgers with mayo salsa😋🍔:

1. Fish ko 1 garlic clove ke sath 10 minute boil kar lein thndi ho jaye to kaanty alug kar lein
2. Aloo cheel kar boil kar lein or hath sy mash kar lein 1 mixing bowl me fish or mashed aloo dal lein
3. Is me sary msaly dal kar achy sy mix karein or patties bana lein
4. Anda or bread crumbs sy cot kar ke shallow fry kar lein
5. 1 bowl me tamter piaz or band gobhi fine chop kar ke dalen or mayo nmak kali mirch chilli flakes dal kar salsa bana lein
6. Burger buns ko butter lagakar tawy py toast kar lein salad ptta rakh ke patty rakhen or upar mayo salsa dal dein hot sauce zra c dal kar burger ready kar lein
7. Serve hot

These Crispy Fish Tacos are a semi-homemade match made in heaven! They're made with Gorton's Panko Crusted frozen fish sticks, which makes these a super-convenient weeknight wonder. Discover how to make that beautifully-golden-on-the-outside and flaky-and-tender-on-the-inside Crispy Fried Fish. Tilapia coated with buttery crackers, panko bread crumbs, garlic powder and more give. Line a baking sheet with parchment paper and spray it generously with nonstick. recipes.

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