Fish Finger Salad
Fish Finger Salad

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fish finger salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fish Finger Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Fish Finger Salad is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have fish finger salad using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fish Finger Salad:
  1. Take 2 Fish Fingers
  2. Get 1 Baby Chicory
  3. Prepare Chunk Cucumber
  4. Take 3 Spring Onions
  5. Take 1 Lime
  6. Prepare 1 tbsp Apple Cider Vinegar
  7. Make ready Splash Olive Oil
  8. Take Pinch Salt
  9. Prepare Black Pepper
  10. Take 1/4 tsp whole grain mustard
Steps to make Fish Finger Salad:
  1. Start cooking the fish fingers under the grill and gather the ingredients for the salad
  2. Chop the lime into quarters and squeeze the Juice into a salad bowl for the dressing.
  3. Add the vinegar, salt, mustard, olive oil and a little freshly ground pepper, mix with a fork.
  4. Break the Chicory into leaves, dress and arrange on a plate
  5. Chop the spring onions, dress and scatter on top of the Chicory
  6. Cut the cucumber into slices lengthwise
  7. Arrange the cucumber around the edge of the plate, top with fish fingers and add a little black pepper.

So that’s going to wrap it up with this exceptional food fish finger salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!