Mix fruit and chana chart dessert
Mix fruit and chana chart dessert

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, mix fruit and chana chart dessert. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Today Recipes is a special for Ramadan iftar. Mix Fruit Chana Dal Chat Quick And Easy Recipe Ramadan Special Iftar Recipe. Here you can add fruit for Fruit Chana Chaat of your choice like mango, strawberries, cherries,pine apple and much more.

Mix fruit and chana chart dessert is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mix fruit and chana chart dessert is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mix fruit and chana chart dessert using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mix fruit and chana chart dessert:
  1. Prepare 1 cup boiled chick peas
  2. Get 1 cup boiled potato
  3. Prepare 1/2 cup dahipulki
  4. Get 1 medium tea cake(cut into stars / flower) any shape/ biscuits
  5. Get 1 cup whipped cream
  6. Make ready 1 packet green, red jelly
  7. Take 2 banana
  8. Prepare 1 Apple/ peach
  9. Prepare 1 tin fruit cocktail
  10. Make ready 1 tbsp caster sugar
  11. Take A pinch of salt and pepper

Chana Chaat Recipe with step by step photos. Chickpea Chaat is a tasty, tangy and easy chaat snack made from white chickpeas or chana, spice powders It can be made very quickly if you have canned chickpeas or leftover boiled chana. If using canned chickpeas, then you just need to mix the spices. Start studying Drink, Fruit, Desserts Chart.

Steps to make Mix fruit and chana chart dessert:
  1. Take a bowl cut the cake in flower shape set in the sides of pyrex dish, and make jelly according to the instructions and cool in fridge then cut into cubes.
  2. Now whipped the cream then add 1 tbsp of caster sugar set in fridge.
  3. Now cut the fruits and drain the water of fruit cocktail and soak the pulki in water, then drain it after 30 minutes.
  4. Now take the bowl of cake add chick peas, potato and fruit mix with seasoning, now add whipped cream set with yellow and green jelly and spread the whipped cream, set in fridge for 2 hours.
  5. A yummy and delicious chana chart dessert is ready to serve on eid, enjoy it.

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