Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹
Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef paayaπŸ˜‹πŸ˜‹πŸ˜‹. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹ is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹ is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef paayaπŸ˜‹πŸ˜‹πŸ˜‹ using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹:
  1. Prepare 1 beef paya
  2. Get 2 piaz finely sliced
  3. Take 2 tabl spn ginger garlic paste
  4. Get 3/4 cup oil
  5. Prepare 1.5 tea spn red chilli powder
  6. Make ready 1 tspn haldi powder
  7. Make ready 1 tspn salt/to taste
  8. Take 1.5 cup dahi
  9. Get 2 tabl spn dhania powder
  10. Make ready 2 tabl spn pisa garam masala
  11. Take 4 yakhni
  12. Make ready 2 litrer pani
  13. Take 1 piaz sabut
  14. Prepare 1 lehsan sabut
  15. Take 2 bari ilachi
  16. Prepare 2 darcheeni sticks
  17. Get 5-6 long
  18. Get 1 tspn sonf
  19. Make ready 1 tea spn salt
  20. Prepare For garnish
  21. Take 1 tabl spn julian adrak
  22. Take 2-3 green chilli chopped
Instructions to make Beef PaayaπŸ˜‹πŸ˜‹πŸ˜‹:
  1. Gram pani sy paye ki botiyan achy sy dho lein or 1 bary degchy me pani dal kar us me dal lein or yakhni ke sary ajza dal kar boil karein or 1 ghnta cover kar ke paka lein
  2. 1 bowl me me dahi dal kar us me nmak mirch haldi pisa dhania or pisa gram msala dal kar achy sy mix kar lein
  3. 1 bari mitti ki handi me oil gram karein or piaz li8 brown karein ginger garlic paste dal kar 2 minute fry karein
  4. Ab is me dahi wala mixture dal kar achy sy bhun lein or dhak kar 10 minute pkayen
  5. Yakhni sy paye ki botiyan nikal kar side py rakh lein or yakhni ko chaan kar alug rakh lein
  6. Msala smooth ho jaye to paye ki botiyan dal kar achi trah bhun lein oil alug ho jaye to yakhni dal kar low flame py 2 sy 3 ghnty pkayen ya overnight zada mzy ke bnty hainπŸ˜‹
  7. Adrak or hari mirchen dal kar garnish karein or naan ke sath serve karein

So that’s going to wrap this up for this special food beef paayaπŸ˜‹πŸ˜‹πŸ˜‹ recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!