Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ragi uttapam for healthy weight loss recipe. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ragi uttapam for healthy weight loss recipe is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Ragi uttapam for healthy weight loss recipe is something that I’ve loved my entire life.
Ragi And Urad Dal Uttapam Recipe for those who want to make quick breakfast or even dinner in one go. All you need is some healthy easily available ingredients and a nonstick pan. Ragi And Urad Dal Uttapam Recipe Before I move to the ingredients and recipe directly, let me talk a little about the nutritional value of the two main ingredients used in this recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook ragi uttapam for healthy weight loss recipe using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ragi uttapam for healthy weight loss recipe:
- Take 1 cup ragi flour
- Take 1/2 cup rice flour
- Take 1/2 cup semolina
- Take 1 onion
- Get 2 2 chilli
- Make ready To taste Salt as taste
- Prepare 1 tbsp garam masala
- Make ready 1 tbsp coriander powder
- Get 1 tbsp cumin seed powder
Ragi And Urad Dal Uttapam Recipe. Before I move to the ingredients and recipe directly, let me talk a little about the nutritional value of the two main ingredients used in this recipe. Ragi flour and white split urad dal paste are the two things that I have used as the prime ingredients. Ragi uttapam recipe is a twist to the original recipe of a traditional Uttapam recipe.
Instructions to make Ragi uttapam for healthy weight loss recipe:
- Mix all flour with the help of water
- Add onion, green chilli and. All spices..Mix well
- Take hot grease pan and put batter all over the pan
- Cover 2 mins cooked till brown both side
- Perfect healthy ragi uttapam is ready to serve
The addition of semolina, ragi and vegetables makes this Uttapam healthy! This delicious recipe is an easy and quick recipe for breakfast. Finger millet, more commonly known as ragi or nachani Ragi flour, is one of the best non-dairy sources of calcium when. Diabetes Diet: This Ragi And Oats Uttapam Is Healthy And May Keep Blood Sugar Levels Stable Traditionally, uttapam is made with white rice. This recipe uses ragi, oats and brown rice instead.
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