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Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy teriyaki chicken pizza. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Teriyaki Chicken Pizza is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy Teriyaki Chicken Pizza is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy teriyaki chicken pizza using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Teriyaki Chicken Pizza:
- Take 1 store-bought or homemade Pizza dough
- Get 1/4 Onion
- Prepare 1 can Yakitori can
- Prepare 2 tbsp Corn
- Get 2 tbsp Teriyaki Sauce
- Take 1 Pizza cheese
- Prepare 1 Mayonnaise
- Prepare 1 Toasted nori seaweed
Instructions to make Easy Teriyaki Chicken Pizza:
- Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.
- Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.
- Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.
- Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.
- Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.
So that’s going to wrap it up for this special food easy teriyaki chicken pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
