Key Lime white Chocolate Macadamia Nut mug cake
Key Lime white Chocolate Macadamia Nut mug cake

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, key lime white chocolate macadamia nut mug cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Key Lime white Chocolate Macadamia Nut mug cake is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Key Lime white Chocolate Macadamia Nut mug cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook key lime white chocolate macadamia nut mug cake using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Key Lime white Chocolate Macadamia Nut mug cake:
  1. Make ready 1/4 cup flapjacked protein baking mix
  2. Make ready 1 scoop vanilla Quest protein powder
  3. Prepare 1 tsp Swerve no calorie sweetner
  4. Get 11 g white chocolate chips
  5. Make ready 3 g Macadamia Nut pieces
  6. Get 1 lime
  7. Take 1/4 cup water
Steps to make Key Lime white Chocolate Macadamia Nut mug cake:
  1. 1/4 cup of flapjacked mix
  2. 1 scoop of vanilla protein powder
  3. 1 tsp of Swerve
  4. 11g of white chocolate baking chips
  5. 3 g of Macadamia Nut pieces
  6. The juice of one lime
  7. Add just enough water to get the right consistency
  8. Place in a microwave safe container and cook for 1 minute
  9. I suggest you toddle it up a bit before eating
  10. MFP information for one mug cake

So that’s going to wrap it up for this exceptional food key lime white chocolate macadamia nut mug cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!