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Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy teriyaki chicken pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Teriyaki Chicken Pizza is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Easy Teriyaki Chicken Pizza is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy teriyaki chicken pizza using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Teriyaki Chicken Pizza:
- Prepare 1 store-bought or homemade Pizza dough
- Get 1/4 Onion
- Prepare 1 can Yakitori can
- Make ready 2 tbsp Corn
- Take 2 tbsp Teriyaki Sauce
- Take 1 Pizza cheese
- Prepare 1 Mayonnaise
- Get 1 Toasted nori seaweed
Steps to make Easy Teriyaki Chicken Pizza:
- Thinly slice the onion. Drain the corn. Finely chop the seaweed. Preheat the oven at 200°C.
- Cut the yakitori canned chicken into 5 mm - 1 cm pieces. They're slippery so it's probably easier to hold them with a fork while cutting.
- Place the pizza dough on a sheet of parchment paper and spread the kabayaki sauce on top, leaving 1 cm uncovered around the edges.
- Top with onion, yakitori chicken, corn, cheese, mayonnaise. It will look like this after everything is on.
- Lower the oven to 190°C and bake for 20 minutes. Once done, top with seaweed and it's finished.
So that is going to wrap it up for this exceptional food easy teriyaki chicken pizza recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
