Hainanese Style Pork Chop
Hainanese Style Pork Chop

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, hainanese style pork chop. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

For those who grew up loving Hainanese pork chop, will remember having their first bite of it! How to make pork chops - The Hainanese style. This Chinese pork chop recipe is invented by the Hainanese people who resided in the Malay Peninsula during the era when this land is the settlement of the British, the Dutch and the Portuguese.

Hainanese Style Pork Chop is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Hainanese Style Pork Chop is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have hainanese style pork chop using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Hainanese Style Pork Chop:
  1. Prepare 2 pork Chop / of your choice of meat chicken / lamb / beef
  2. Take 3 medium onion
  3. Get 1 can green pea or fresh pea
  4. Take 4 medium small tomato
  5. Make ready Sauce Mixture
  6. Get 3 tbsp Of tomato sauce Heinz
  7. Prepare 3 tbsp Chili sauce Heinz
  8. Take 1 tbsp black pepper sauce
  9. Make ready 1 tbsp Of light soy sauce
  10. Take 1/2 tbsp Of brown sugar
  11. Prepare 1 tbsp Of Apple ciders vineger

ASIAN FUSION Hainanese pork chop is definitely an East meet West food and I always have a thing for marrying different flavors in a dish! Though it is known as Hainanese Chicken Chop, this dish was created by Hainan people that migrated to Malaysia, hence the name Hainanese Brown Gravy Hainanese Chicken Chop is the Ultimate Comfort Food. Author have a say… Chicken Chop Recipe the Hainanese Style. Recipe at: http://www.themeatmen.sg/hainanese-pork-chop For those who grew up loving Hainanese pork chop, will remember having their first bite of it!

Steps to make Hainanese Style Pork Chop:
  1. With oil sauté the onion then add in the tomatoes
  2. Add in the sauce mixture and bring it to a simmer then add in the green pea and mix well then off heat and set aside
  3. The sauce as it is
  4. With oil and butter pan fry the pork chop for 2 minutes each side, then slice it up and pan fry till it’s no longer pink then set aside
  5. Hainanese Style Pork Chops

Hainanese pork chop is such a delicious delicacy! To start off, pound the pork chop with a mallet or the back of your cleaver to tenderise it. Then marinate it for at least an hour, of course if you have time, the longer the better! This process adds so much flavour to the meat. (**note - only add the baking. Hainanese Pork Chops. an old school Singaporean fusion dish of crispy pork, tomatoes, onions and french fries cooked in a tomato + Worcestershire I love Hainanese Pork Chop and haven't had a good one since forever.

So that’s going to wrap it up with this special food hainanese style pork chop recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!