Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, easy homemade burgers!. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
This easy Homemade Beef Burger Recipe will have you skip the drive-through and head home to chow down on these instead! I'm as guilty as the next person of hitting up the drive through on the way to or from something, or just to satisfy a craving for a big fat juicy burger. Nothing quite says summer like homemade hamburgers!
Easy homemade burgers! is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Easy homemade burgers! is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have easy homemade burgers! using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Easy homemade burgers!:
- Make ready 500 g fresh mince beef
- Prepare 1 medium/large egg
- Take Sprinkle black pepper
- Get 1 small/medium white onion
- Take Sprinkle garlic
- Take Sprinkle salt
This super easy homemade beef burger recipe gives you delicious patties, packed with onions and herbs for extra flavour, that are perfect for topping with cheese, lettuce and tomato, and sandwiching between floury buns. There's a reason why this recipe is called EASY Homemade Hamburger Patties. ~ Lisa. It only takes one ingredient to make hamburger patties! Best Hamburger Patty Recipe - Thick or thin, made on the grill or stovetop, this is the best and easiest all-purpose recipe for perfect hamburger patties every time!
Steps to make Easy homemade burgers!:
- Put mince beef in a Pyrex bowl, and mix up with a fork
- Add egg to bowl, and mix up throughly. Then add finely chopped up onion to mix…. mix again
- Add black pepper, and garlic, mix
- Using a fork and your hands, squeeze together into balls to make 5 burgers, pat down to flatten (or 4 thicker ones)
- Pop in fridge for around 1 hour
- Using a griddle or frying pan, add a drizzle of oil, heat pan, and put burger in pan, sprinkle with a little salt…. cook each side of burgers for around 4 minutes each side! (Possiably you could put them in oven for cooking. Around 180c for 30 minutes but i haven't tried this)
- Once cooked serve in burger buns, and add desired filling (cheese is good!) Enjoy
Close your eyes, and picture the perfect hamburger. Slice four burger buns in half. Place a burger inside each bun, then top with your choice of accompaniment. This easy recipe hits all of the key points and satisfies our craving without the guilt of red meat. Over the last few years, we have tweaked and perfected the recipe, and so here it is…from our household to yours, I present to you The Ultimate Homemade Burger recipe.
So that is going to wrap it up with this exceptional food easy homemade burgers! recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!