Warm lentil salad
Warm lentil salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, warm lentil salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Warm lentil salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Warm lentil salad is something which I have loved my whole life. They’re fine and they look fantastic.

This warm lentil salad is a perfect mid-winter everything — a gorgeous pack-for-work lunch to keep you on this side of your Resolution karma, a perfect side dish to a roast, chops or sausage. French green lentils and Swiss chard join the aromatic blend of finely diced onion, carrot, and celery known as mirepoix in this hearty salad. It's tossed in a lemony mustard dressing while still warm and.

To get started with this particular recipe, we must prepare a few components. You can have warm lentil salad using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Warm lentil salad:
  1. Get 1/2 cup puy lentils, rinsed and drained
  2. Prepare 1 1/2 cups water or vegan or veggie stock
  3. Prepare 1 red onion, finely chopped
  4. Get some tomatoes, finely chopped
  5. Prepare 1 tbsp capers
  6. Take Handful rocket, torn into smaller pieces
  7. Make ready Some flat leaf parsley, finely chopped - at least 1 tbsp
  8. Get Dressing
  9. Take 2 tbsp olive oil
  10. Make ready 1 tbsp apple cider vinegar
  11. Make ready 1 tsp maple syrup or runny raw honey
  12. Make ready Generous pinch sea salt
  13. Make ready Generous pinch black pepper
  14. Make ready 1/2 tsp ground cumin
  15. Prepare 1/4 tsp ground turmeric
  16. Make ready 1/4 tsp ground cardamom
  17. Take Generous pinch ground cinnamon
  18. Take Generous pinch cayenne pepper

I never thought I could love a salad as much as I did. Combine reserved onion mixture with greens. Add olive oil to a pan on medium heat. A classic French dish, warm lentil salad is at once healthful, hearty, and comforting.

Instructions to make Warm lentil salad:
  1. Put the lentils and water/ stock in a pan (with a lid). Bring to a boil, cover and simmer for about 20 mins until lentils are cooked.
  2. Make the dressing by mixing everything together really well. Taste it and add as needed.
  3. Once the lentils are ready, stir the dressing in.
  4. Add the onion, tomatoes, capers, rocket and parsley.
  5. Enjoy 😋

There are many reason that I love this warm lentil salad recipe. First, it's because of the spices: the warmth of the coriander, the gorgeous color from the paprika and the little kick from the chile pepper. Add the lentils and bring them back to a boil. again. A filling rustic summer salad, from BBC Good Food Magazine. A quick and easy Warm Lentil Salad recipe, from our authentic Italian cuisine collection.

So that’s going to wrap it up for this exceptional food warm lentil salad recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!