Allspice infused banana bread
Allspice infused banana bread

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, allspice infused banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Infused with cardamom, cinnamon, ginger and allspice, this chai-spiced banana bread is a lovely twist on basic banana bread. Ground allspice, cinnamon, nutmeg and cloves infused with the ripest bananas, and sour cream for added moistness brings this banana cake to a whole new level of delicious! See great recipes for Allspice infused banana bread, Moroccan Spice Rub 🇲🇦 too!

Allspice infused banana bread is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Allspice infused banana bread is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have allspice infused banana bread using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Allspice infused banana bread:
  1. Get 200 g flour
  2. Take 100 g walnuts
  3. Make ready 120 g brown sugar
  4. Make ready 1/2 tsp baking powder
  5. Prepare 1 small lemon (juiced)
  6. Make ready 1 tbsp allspice
  7. Get 2 ripe/frozen large bananas
  8. Make ready 3 eggs
  9. Make ready 18 dried jujube (washed, pitted and sliced)
  10. Prepare 100 ml nut milk
  11. Make ready 70 g butter (melted)
  12. Prepare 1 tbs unsweetened cocoa powder
  13. Prepare 30 ml water

I've been looking for a great banana bread recipe that includes spices like cinnamon and nutmeg because so many out there don't have them. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. After trying to bake banana bread one time years ago and miserably failed, I decided to look for a simple recipe. Was not soggy in the middle at all like the one I had made years ago.

Instructions to make Allspice infused banana bread:
  1. Combine flour, brown sugar and baking powder in a bowl.
  2. Whisk together eggs, milk, lemon juice, allspice, and butter in a different bowl. Mash the bananas and stir in until they’re well combined.
  3. Add the wet ingredients to the dry ingredients and beat in a blender. Transfer batter to a bowl and stir in walnuts.
  4. Scoop half the batter into a greased baking pan and thoroughly place the sliced jujube in a well layered manner. Scoop the remaining batter onto this layer.
  5. Mix cocoa powder with water and pour on the batter, then swirl with a fork.
  6. Bake in a preheated oven at 180 degrees until an inserted toothpick comes out clean, about 50 minutes. Allow to cool completely before removing from the baking pan.

I did add a splash of vanilla extract and added walnuts to the top. This Chai Spiced Banana Bread is also topped with a buttery, rich streusel topping that adds a nice crunchy texture to the banana bread! Allspice infused banana bread #MyCookbook I baked them in two batches( with and without cocoa) and was eager to slice the one without cocoa and see to know what it tasted like, so couldn't wait for it be cooled unlike the first batch 😀🤭. Chef AJ Earley shares her favorite recipe for cannabis banana bread; bake it using cannabutter infused with an indica or sativa cannabis strain. Banana Bread Recipes. a fresh mixed cucumber, carrot, lettuce, and tomato salad – preferably with a little lime vinaigrette.

So that’s going to wrap it up for this exceptional food allspice infused banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!