Egg fried rice for breakfast
Egg fried rice for breakfast

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egg fried rice for breakfast. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg fried rice (Gyeran Bokkeumbap, 계란볶음밥) is a simple stir fried dish mainly using egg and rice. As many of you know, rice is a Korean staple food. Most Koreans would eat rice for breakfast, lunch and dinner.

Egg fried rice for breakfast is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Egg fried rice for breakfast is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have egg fried rice for breakfast using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Egg fried rice for breakfast:
  1. Prepare 2 bowl cooked rice
  2. Make ready 2 eggs
  3. Prepare to taste Salt
  4. Take Pepper
  5. Take Sesame and green onion
  6. Prepare 2 tablespoon vegetable oil

If you want to switch up your breakfast by cooking with rice, look no further than Jet Tila's Bacon and Egg Fried Rice class on the Food Network Kitchen app. Jet's five-star fried rice is all. The real secret to the best-ever fried rice is another time-saver: Use day-old rice. So you can cook the rice a day in advance, cool it completely then pop it into the fridge.

Steps to make Egg fried rice for breakfast:
  1. Mix eggs with rice
  2. Fry rice mixture with vegetable oil.
  3. Season with salt and pepper to taste.
  4. Garnish with sesame and green onion

When you're ready to whip up this family-friendly meal, fire up the burners and get cooking with a fast and fresh spin on Bacon and Egg Fried Rice. Adding the rice just before the eggs are fully cooked helps the rice to absorb the flavour from the egg. When the rice and eggs are well-mixed, add the soy sauce and pepper powder, and mix well. Finally, add the sesame seeds and sesame oil, and mix well. It takes the base of leftover rice and switches up the traditional fried rice by adding in the leftover breakfast staples of bacon and eggs.

So that is going to wrap this up for this special food egg fried rice for breakfast recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!