Keto Broccoli Salad
Keto Broccoli Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, keto broccoli salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Keto Broccoli Salad is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Keto Broccoli Salad is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook keto broccoli salad using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Keto Broccoli Salad:
  1. Get For the Salad:
  2. Get Kosher Salt
  3. Get 3 head Broccoli cut bite-size
  4. Take 1/2 cup shredded Cheddar
  5. Prepare 1/4 red Onion, thinly sliced
  6. Get 1/4 cup toasted sliced almonds
  7. Take 3 slices bacon, cooked & crumbled
  8. Make ready 2 tbsp freshly chopped dill
  9. Take For the dressing:
  10. Prepare 2/3 cup Mayonnaise
  11. Prepare 3 tbsp apple cider vinegar
  12. Take 1 tbsp dijon mustard
  13. Prepare kosher salt
  14. Prepare freshly ground black pepper
Steps to make Keto Broccoli Salad:
  1. In a medium pot or saucepan, bring 6 cups of salted water to a boil. While waiting for the water to boil, prepare a large bowl with ice water.
  2. Add broccoli florets to the boiling water and cook until tender, 1 to 2 minutes. Remove with a slotted spoon and place in the prepared bowl of ice water. When cool, drain florets in a colander.
  3. In a medium bowl, whisk to combine dressing ingredients. Season to taste with salt and pepper.
  4. Combine all salad ingredients in a large bowl and pour over dressing. Toss until ingredients are combined and fully coated in dressing. Refrigerate until ready to serve.

So that’s going to wrap this up for this special food keto broccoli salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!